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Company
Top Job Cambodia
Top Job Cambodia
Company Industry
Human Resources
Advertising & Public Relation
Human Resources
Advertising & Public Relation
No. of Employees
<10
<10
Address
No. 21 street 214, Sangkat Boeng Raing, Khan Daun Penh, Phnom Penh.
No. 21 street 214, Sangkat Boeng Raing, Khan Daun Penh, Phnom Penh.
Job Detail
Hiring
Employee
Employee
Type of Employment
Full time
Full time
Job Location
Phnom Penh
Phnom Penh
Salary Range
$400-$500
$400-$500
Job Reference No.
RTCCSK-1451-0315
RTCCSK-1451-0315
Job Category
Accounting, Banking, Finance & Insurance
Accounting, Banking, Finance & Insurance
Company Industry
Hospitality
Hospitality
Apply to this position
Cost Controller
Summary of Position
A high quality premium hotel in Cambodia is looking for a Cost Controller.
The Cost Controller is responsible to carry out a detailed check on all daily food & beverages purchase cost, and prices of other operating supply for the Hotel. He/she also responsible to ensure to check the recipe for food costing and control. To monitor and control over the recording of all goods purchased and the preparation of Monthly Cost Control Report and related reports.
Must have at least 3 years of working experiences with as cost controller in the 4stars for 5stars hotel.
Good command of written and spoken English and Khmer.
Main Duties and Responsibilities
- To oversee the day to day function of receiving, store and Cost Control Department
- To check & update all food, beverage and general items requisition
- To check pricing of food and beverage suppliers invoices
- To conduct monthly physical inventory for all stores and food and beverage outlets
- To record/post Daily Inter Kitchen Transfer (e.g. complimentary, food tasting, staff meal, and entertainment etc.)
- To prepare, monitor and control recipe costing
- To reconcile and prepare Monthly Inventory & Expenses Reports
- To work closely with the Storekeeper to ensure that all goods issued and received are properly recorded and updated in the Bin-cards
- To conduct random spot-check on the accuracy of receiving and issuing functions
- To conduct random spot-check of inventories
- To work closely with the Executive Chef, food and beverage Manager and Purchasing Officer and to minimise food and beverage costing
- To witness daily cash collection collected from the night safe on a rotation basis
- To issue and sign Purchase Request for store items
- To prepare Daily Breakage Report for all food and beverage outlets
- To conduct random spot-check on food quality and spoilage in all food and beverage outlets/kitchen
Experience Required
Must have at least 3 years of working experiences with as cost controller in the 4stars for 5stars hotel
Minimum Educational Level Required
Bachelor's Degree
Minimum Career Level Required
Experienced (Non-manager)
Languages Required
Good command of written and spoken English and Khmer
Other Requirements
- Bachelor or Master Degree in Accounting or related filed Field of Accounting
- Must have experience growing in talent, MC System, Micro…etc.
- Computer skill: POS, MS Office, Access / experience in using variety accounting software
- Attention to detail and accuracy
- Strong work ethic/ conscientious, self motivated, leadership, management, demonstrate to high level of inter-personal skills and negotiation skills
- Be committed to receiving a best achievement
- MUST BE HONEST and hard-working, working well with the team. BE A TEAM PLAYER!
Application Deadline
Open
This employer is still looking for candidates. Send your application now.
This employer is still looking for candidates. Send your application now.
Apply to this position
Apply via email
Any enquiries? Call us : 023 22 44 22