Company
Mayura Hill Resort
Mayura Hill Resort
Job Detail
Hiring
Employee
Employee
Type of Employment
Full time
Full time
Job Location
Mondulkiri
Mondulkiri
Salary Range
$150 - $200
$150 - $200
Salary Benefits
Housing in the resort property
3 meals per day
1 day off per week
Housing in the resort property
3 meals per day
1 day off per week
Job Category
Food Service & Hospitality
Food Service & Hospitality
Company Industry
Hospitality
Hospitality
Apply to this position
Waiter/Waitress
Summary of Position
Mayura Hill Resort is looking for qualified candidates for the position of "Waiter/Waitress". He/She will be based in Mondulkiri.
Main Duties and Responsibilities
- Greet and escort customers to their tables
- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Prepare tables by setting up linens, silverware and glasses
- Inform customers about the day’s specials
- Offer menu recommendations upon request
- Up-sell additional products when appropriate
- Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization
- Prepare softdrinks and cocktails
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Check dishes and kitchenware for cleanliness and presentation and report any problems
- Arrange table settings and maintain a tidy dining area
- Deliver checks and collect bill payments
- Carry dirty plates, glasses and silverware to kitchen for cleaning
- Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
- Follow all relevant health department regulations
- Provide excellent customer service to guests
Reporting to
GM Assistant ang GM
Languages Required
Khmer and fluent English
Other Requirements
- Proven work experience as a Waiter or Waitress
- Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)
- Basic math skills
- Attentiveness and patience for customers
- Excellent presentation skills
- Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening and effective communication skills
- Team spirit
- Flexibility to work in shifts
- High school diploma; food safety training is a plus
Application Deadline
Saturday 31 October 2020
Apply to this position
Apply via email
Any enquiries? Call us : 023 22 44 22